{"product_id":"silicone-wok-utensils","title":"Silicone wok utensils","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat-resistant silicone heads\u003c\/strong\u003e: Withstand temperatures up to 220°C without warping or melting\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNon-scratch construction\u003c\/strong\u003e: Safe on non-stick coatings and seasoned woks, preserving your cookware\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSUS304 stainless steel handle\u003c\/strong\u003e: Hard-wearing core with gold finish handles years of field kitchen use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSilicone-coated grip\u003c\/strong\u003e: Purpose-built sleeve limits heat transfer for safer handling over the burner\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFour utensil variants\u003c\/strong\u003e: Wide spatula, ladle, slotted spatula and skimmer to complete your kit\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eSilicone wok utensils\u003c\/strong\u003e designed to protect non-stick coatings and seasoned surfaces. Each piece pairs a thickened food-grade silicone head with a SUS304 stainless steel handle in a gold finish.\u003c\/p\u003e\n\u003cp\u003eThe silicone glides over the wok surface without scratching or leaving marks. Heat resistance up to 220°C covers everything from stir-frying vegetables on high heat to simmering curries, searing prawns, poaching noodles or finishing sauces. The material stays neutral, transferring no odours or flavours, and is dishwasher safe.\u003c\/p\u003e\n\u003cp\u003eThe SUS304 stainless steel handle is sturdy, hygienic and corrosion-resistant for long-term use. The silicone grip stays comfortable in the hand and limits heat travelling up the handle during cooking. A ring at the end allows you to hang each utensil near your worktop, ready to use. The \"SUS 304\" marking engraved on the handle confirms the material grade.\u003c\/p\u003e\n\u003ch2\u003eFour utensils for every wok task\u003c\/h2\u003e\n\u003cp\u003eThe range covers the main movements of wok cooking. The wide spatula turns and tosses vegetables, noodles or pieces of meat without breaking them up. The ladle serves soups, ramen or curries straight into the bowl. The slotted spatula lifts food while leaving excess sauce or oil in the wok. The skimmer retrieves dumplings, fritters or blanched vegetables without drowning them in liquid.\u003c\/p\u003e\n\u003cp\u003eWhether you are new to Asian cooking or an experienced cook used to fast wok work, these utensils suit all levels. They prevent the common beginner mistake of scratching a new wok with a metal spatula, while offering the precision experienced cooks expect from their kit.\u003c\/p\u003e","brand":"The Wok House","offers":[{"title":"Spatula","offer_id":53274905542994,"sku":"FLM-10740977041746-Spatula","price":19.9,"currency_code":"GBP","in_stock":true},{"title":"Ladle","offer_id":53274905575762,"sku":"FLM-10740977041746-Ladle","price":19.9,"currency_code":"GBP","in_stock":true},{"title":"Slotted spatula","offer_id":53274905608530,"sku":"FLM-10740977041746-Slotted-spatula","price":19.9,"currency_code":"GBP","in_stock":true},{"title":"Skimmer","offer_id":53274905641298,"sku":"FLM-10740977041746-Skimmer","price":19.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/8388\/3449\/files\/Untitleddesign-2026-03-29T153616.467_1.png?v=1777012255","url":"https:\/\/www.the-wok-house.co.uk\/products\/silicone-wok-utensils","provider":"The Wok House","version":"1.0","type":"link"}